Twinings Earl Grey Loose Leaf Black Tea, 17.64 Ounce (500g) Tin, Caffeinated, Enjoy Hot or Iced
Twinings Earl Grey Loose Leaf Black Tea, 17.64 Ounce (500g) Tin, Caffeinated, Enjoy Hot or Iced está agotado y se enviará tan pronto como vuelva a estar disponible.
No se ha podido cargar la disponibilidad de recogida
Descripción
Descripción
Brand: Twinings
Features:
- TASTING NOTES: Our classic loose leaf Earl Grey is a delicate black tea with a delicious twist of citrusy bergamot flavour. 17.64 ounce loose leaf black tea in a metal tin, Pack of 1
- ONLY THE FINEST QUALITY: Loose black tea brilliantly blended by our Master Blenders to maximize flavour. In 1831 we created Earl Grey in our shop on the Strand at the request of the Prime Minister. He loved it so much he gave his name to it. Before long it had taken London by storm and it is still a favourite amongst people who like things with a twist, who travel off the beaten track and don't always play by the rules.
- SIP & SAVOUR THE MOMENT: Use 1 rounded teaspoon per serving to measure out tea. Next, add 8 oz of freshly boiled water and allow to steep for 3 to 4 minutes for the perfect flavour. Lastly, enjoy black, with milk and sugar if preferred.
- DRINK IN LIFE: With a signature blend of tradition and innovation, Twinings encourages tea lovers to "Drink In Life" by taking small steps towards feeling good and living well, one sip at a time
- SOURCED WITH CARE: Our responsible sourcing program, which aims to improve the lives of communities from which we source through improving access to water and sanitation, empowering women and enhancing incomes and resilience
Release Date: 29-04-2024
Details: Twinings' classic loose leaf Earl Grey is a delicate black tea with a delicious twist of citrusy bergamot flavour. This product comes in a 17.64 ounce (500g) tea tin.
Package Dimensions: 5.5 x 5.4 x 4.2 inches
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.





